|

| For Immediate Release November 20, 1997 |
Contact: Sue Taylor, R.D. staylor@kellencompany.com or Beth Brown bbrown@kellencompany.com 404-252-3663 |
Smart Beverage Choices for Your Child
ATLANTA (November 20, 1997) -- There is a lot of information about what children need to eat to stay healthy, but what should children be drinking? Parents often overlook the important role beverages play in a healthy diet.
Marianne Neifert, M.D., known as "Dr. Mom," a board certified pediatrician and clinical professor of pediatrics at the University of Colorado School of Medicine, and mother of five, offers these 8 tips for smart beverage choices.
- Start your baby off right by breast feeding throughout the first year as a major source of nutrition. If breast feeding is not available, use iron-fortified infant formula.
- One of the best first juices to feed your child is apple juice fortified with vitamin C. It's easily accepted and pleasing and unlikely to cause allergic reactions.
- When your baby is about 6-8 months old, start offering apple juice from a cup. Babies love the sweet taste of apple juice, and this may help motivate them to use a cup and accept new tastes and foods.
- After your baby's first birthday, he or she may be ready to start drinking whole milk.
- Children need about 8-12 cups of water (fluids) each day. Remember that nutrient-packed beverages like milk and 100% fruit juice, and the water in foods, all count toward the daily water total.
- The recommended time to start feeding your children low-fat milk and low-fat dairy foods is after their second birthday.
- Remember that a 3/4 cup serving of 100% fruit juice like apple juice counts as a daily serving from the Food Guide Pyramid's Fruit Group.
- Be a good role model for your child. When you're thirsty, reach for a glass of water, milk, or 100% fruit juice.
If parent or caregivers have questions about what or how much a child needs to drink, they should always check with their pediatrician, family physician or other health professional.
# # #
The Processed Apples Institute is an international association of producers of processed apple products and those companies that supply raw materials or services to them.
Home | Nutrition | Harvesting and Processing | News Room | Related Sites | Q& A | Recipes | Search | Email
Copyright © 2006 Apple Products Research & Education Council
(formerly The Processed Apples Institute)